Pineapple Pork Al Pastor - A Very Americanized Version of a Mexican Recipe Invented by the Lebanese
My all-time favorite fast food in the whole world is a Taco al Pastor. I live right next to the "Mission," whic h is San Francisco...
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Guess What I Helped Make
UPDATE: We have a winner! On March 10, 2009, at 6:08 PM, Pyrofish submits Bresaola . Congratulations! If it turns out, I may mail you some....
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Penne Pasta with Peas and Prosciutto for Poor Us
Inspired by Clara and her depression-era pasta and peas, I decided to do my own take on this meager macaroni. I hope I'm wrong, but I t...
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This Will Cheer You Up
Welcome to Depression Cooking with Clara. Clara is 91 years old, and since she experienced the Great Depression first hand, she's decide...
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One Potato Gnocchi - Just Because
I don't know how I missed it, but there it was, sitting at the bottom of the white plastic bin where I store my potatoes and onions…a si...
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It Takes Some Huevos to Cook on a Ranch
I w as very excited when I saw Huevos Rancheros on my ass ignment list for About.com. It's one of those breakfast r ecipes that I love,...
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