Pork

Showing posts with label Pork. Show all posts

Loaded Butternut Squash "Cordon Bleu" – Developed After Countless Minutes of Research

admin October 23, 2020 Add Comment Cheese, Pork, Side Dish, Vegetables Edit

I really wanted to do something different with butternut squash. As in, not just roasting it, or turning it into a soup, which tend to be th...

The Best Baked Ziti – Operation “Abbondanza”

admin September 22, 2020 Add Comment Italian Cuisine, Pasta, Pork Edit

If there’s an Italian-American community near where you live, then there’s a great chance you’re familiar with baked ziti. Done right, it’s ...

Barbecued Pork Skewers - Tough Love

admin July 28, 2020 Add Comment Barbecue, Grill Recipes, Pork Edit

When I was a young cook, I had some pretty stringent believes regarding which cuts of meat could, or should, be used with certain cooking me...

Bacon-Wrapped Double Dogs – Two Hot Dogs, One Bun, No Regrets

admin July 03, 2020 Add Comment Beef, Pork, Sandwiches Edit

What’s better than one hot dog? Two hot dogs. And what’s better than two hot dogs? Two hot dogs wrapped in bacon, which is exactly what we’r...

Salt and Pepper Spare Ribs – Simply Amazing

admin June 18, 2020 Add Comment Barbecue, Pork Edit

I’ve always thought people do way too much when it comes to cooking ribs, but I was mostly referring to the cooking methods, and all those c...

"Plastered" Pork Tacos with Apple Jalapeño Salsa – “I Am Not an Animal, I Am a Human Eating”

admin May 12, 2020 Add Comment Mexican Food, Pork, Sauces Edit

They say there are a thousand ways to roast pork, which has never sounded like enough ways to me, so I’m always trying to come up with new o...

Baked Chicken and Sausage Gumbo – Eating Soup with a Knife?

admin February 14, 2020 Add Comment Chicken, Pork, Soups, Stews Edit

Most “shortcut” recipes are designed to save you time, but that’s not the case with this “Baked Chicken and Sausage Gumbo.” The cooking time...

Moroccan-Spiced Pork Roast – Previously “On the Lamb”

admin December 10, 2019 Add Comment Pork Edit

This amazing Moroccan-spiced pork recipe is actually adapted from a classic North African technique for roasting leg of lamb. And while the ...

Lion’s Head Meatballs – They Look Good Enough to Eat You

admin December 06, 2019 Add Comment Asian Cuisine, Pork Edit

I’m a big fan of meatballs, and a really big fan of really big meatballs, so you can imagine my excitement when I heard about something call...

Bacon-Wrapped Cranberry Walnut Pork – Fancy, Not Fancy

admin October 15, 2019 Add Comment Pork Edit

It’s getting close to that time of the year when we spoil our guests by making them extra-fancy, labor-intensive, time-consuming meals. Or, ...

Penang Pork Satay – Maybe Just Like the One at the “Penang Pork Satay”

admin August 02, 2019 Add Comment Asian Cuisine, Pork, Spicy Edit

I’m not exactly sure how much pork satay they eat in Penang, or if they flavor it like I do here, but I’m fairly confident that if I handed ...

Pineapple Pulled Pork Al Pastor – Holy Smokes This Was Good

admin June 07, 2019 Add Comment Barbecue, Grill Recipes, Latin Food, Pork Edit

When I roast, or smoke a pork shoulder outside on the grill, I usually break a few rules, and by a few, I mean pretty much all of them. I us...

Boneless Baby Back Rib Sandwiches – Like a McRib, Only with Ribs

admin May 31, 2019 Add Comment Barbecue, Pork, Sandwiches Edit

Yes, I’ve had a McRib sandwich, and no, I didn’t know it contained 70 ingredients, with baby back ribs not necessarily being one of them. I ...

Sausage Mushroom Chicken – Don’t Let the Name Fool You

admin April 30, 2019 Add Comment Chicken, Pork Edit

One of our most beloved, and popular dishes is the unremarkably named, “ chicken, sausage, peppers, and potatoes ,” which was sort of the in...

One-Pot Chicken & Sausage Orzo – Tastes Like You Used at Least 3 or 4 Pots

admin January 05, 2016 Add Comment Italian Cuisine, Pasta, Pork, Spicy Edit

There’s something extra satisfying about a recipe like this one-pot chicken and sausage orzo, where you just basically dump the ingredients ...

Sausage Cheese Balls - Rolling into Christmas

admin December 18, 2015 Add Comment Appetizer, Cheese, Pork, Spicy Edit

What these sausage cheese balls lack in sophistication, they more than make up for with their taste, simplicity, and proven track record for...

Home-Cured Holiday Ham – First You Brine, Then You Brag

admin December 15, 2015 Add Comment Pork, Tips and Techniques Edit

There are many reasons for making your own holiday ham, but the best one of all, may be the most superficial. After the holidays, as people ...

Bacon Cheddar and Spinach Strata – We’re Rocking the Breakfast Casserole

admin November 13, 2015 Add Comment Breakfast, Cheese, Pork Edit

For such a simple dish, I sure have a lot of additional info to cover regarding the construction of this beautiful bacon, cheddar, and spina...

Creamy Pork Stew – Easy Does It

admin October 20, 2015 Add Comment Pork, Stews Edit

I didn’t want to end my vacation by filming anything too strenuous, so I went with this creamy pork stew, which is one of my favorite cold w...