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Slow Cooker Red Curry Beef Pot Roast – Teaching Old Meat New Tricks

Slow Cooker Red Curry Beef Pot Roast – Teaching Old Meat New Tricks

admin Wednesday, February 27, 2013 Add Comment Asian Cuisine, Beef, Spicy, Stews Edit
When shopping, I like to take a quick peek at the end of the meat case where they sometimes have marked-down cuts that are past their prime....
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Chocolate Sour Cream Bundt Cake  – You Asked For It!

Chocolate Sour Cream Bundt Cake – You Asked For It!

admin Monday, February 25, 2013 Add Comment Chocolate, Dessert Edit
As promised, here’s the recipe for the chocolate cake that was featured in the orange Crème Anglaise video recipe we did a few weeks ago. I...
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Cheese Straws – These Don’t Suck

Cheese Straws – These Don’t Suck

admin Thursday, February 21, 2013 Add Comment Appetizer, Breads, Tips and Techniques Edit
I took a few things for granted in this cheese straws video. I assumed you could tell how delicious they were as I crunched into them, which...
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Raw Kale Salad – Mmmm…Tough and Bitter

Raw Kale Salad – Mmmm…Tough and Bitter

admin Tuesday, February 19, 2013 Add Comment Salads, Tips and Techniques, Vegetables Edit
I realized after watching the finished video for this raw kale salad that I used the words “tough” and “bitter” about a dozen times. Not exa...
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A Friendly Spaghetti Carbonara Reminder

A Friendly Spaghetti Carbonara Reminder

admin Saturday, February 16, 2013 Add Comment Edit
I was channel surfing this evening, when I ran across a chef in New York making an authentic spaghetti carbonara. I've never wanted anyt...
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Orange Crème Anglaise – Not a Day Late, but 364 Days Early!

Orange Crème Anglaise – Not a Day Late, but 364 Days Early!

admin Friday, February 15, 2013 Add Comment Dessert, Sauces Edit
As promised, here is the video recipe for the Orange Crème Anglaise recipe we featured in our Grand Marnier soufflé Valentine’s post . You’l...
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Bhel Puri?

Bhel Puri?

admin Thursday, February 14, 2013 Add Comment Edit
My friends Daniel and Mirra from The Perennial Plate traveled through India recently, and just posted this great video featuring one of the...
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“Red Hot” Liqueur – Nicer AND Quicker

“Red Hot” Liqueur – Nicer AND Quicker

admin Wednesday, February 13, 2013 Add Comment Candy, Drinks Edit
There’s an old Valentine’s Day saying that goes, “Candy is nicer, but liquor is quicker.” It’s really a lovely sentiment, but implies you ha...
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Grand Marnier Soufflés – Rising to the Occasion on Valentine’s Day

Grand Marnier Soufflés – Rising to the Occasion on Valentine’s Day

admin Monday, February 11, 2013 Add Comment Dessert, French Cuisine Edit
Presenting this gorgeous Grand Marnier soufflé to your Valentine at the end of a romantic dinner would certainly impress, but imagine actual...
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Next Up: Grand Marnier Soufflés

Next Up: Grand Marnier Soufflés

admin Sunday, February 10, 2013 Add Comment Edit
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Searching for Answers!

Searching for Answers!

admin Saturday, February 9, 2013 Add Comment Edit
Did birds that ate this bread have anything to do with the problem? Of course not, but I didn't have any related photos. I’ve received a...
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Fish Stew – Sexy Is As Sexy Does

Fish Stew – Sexy Is As Sexy Does

admin Wednesday, February 6, 2013 Add Comment French Cuisine, Potato, Seafood, Soups, Stews Edit
You often hear people describe food as “sexy,” but I’ve always believed it’s really more the occasion and company that makes a meal sexy. Pu...
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Cajun Chicken Ragu – An Old and Misspelled Mardi Gras Classic

Cajun Chicken Ragu – An Old and Misspelled Mardi Gras Classic

admin Tuesday, February 5, 2013 Add Comment Chicken, Pork, Spicy, Stews Edit
Many years ago, at a small neighborhood restaurant in San Francisco, a young cook got to do his very first menu “special.” It featured pulle...
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Great News! The Bones Were Right!

Great News! The Bones Were Right!

admin Monday, February 4, 2013 Add Comment Blog News Edit
You can see here that the bones are clearly indicating the older "Harbaugh" would win. If you lost money betting on the 49ers beca...
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Enjoy the Game! And, Don't Be "That Guy"

Enjoy the Game! And, Don't Be "That Guy"

admin Sunday, February 3, 2013 Add Comment Edit
I hope you all have a great day watching the game, enjoying lots of tasty treats, and most of all, rubbing it in your skeptical friends face...
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Potato & Chorizo Mini Quiches – One Last Super Bite for Your Super Bowl

Potato & Chorizo Mini Quiches – One Last Super Bite for Your Super Bowl

admin Friday, February 1, 2013 Add Comment Appetizer, Breakfast, Spanish Cuisine Edit
To all of you that have been requesting mini-cupcake videos: this mini quiche recipe may be as close as I get. I’m sorry, but it’s hard for ...
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      • Slow Cooker Red Curry Beef Pot Roast – Teaching Ol...
      • Chocolate Sour Cream Bundt Cake – You Asked For It!
      • Cheese Straws – These Don’t Suck
      • Raw Kale Salad – Mmmm…Tough and Bitter
      • A Friendly Spaghetti Carbonara Reminder
      • Orange Crème Anglaise – Not a Day Late, but 364 Da...
      • Bhel Puri?
      • “Red Hot” Liqueur – Nicer AND Quicker
      • Grand Marnier Soufflés – Rising to the Occasion on...
      • Next Up: Grand Marnier Soufflés
      • Searching for Answers!
      • Fish Stew – Sexy Is As Sexy Does
      • Cajun Chicken Ragu – An Old and Misspelled Mardi G...
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      • Enjoy the Game! And, Don't Be "That Guy"
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