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Brandade – Hot Cod

Brandade – Hot Cod

admin February 26, 2015 Add Comment Appetizer, French Cuisine, Seafood Edit
There are certain things that if I see on a menu, I will almost always order them, and brandade is one of those things. This amazing dish fr...
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Homemade Beef Jerky – A Real Convenient Store

Homemade Beef Jerky – A Real Convenient Store

admin February 23, 2015 Add Comment Beef, Spicy, Tips and Techniques Edit
Until recently, beef jerky was a late night, convenience store impulse buy, and what was in it was the least of your worries at that hour. I...
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Next Up: Beef Jerky

Next Up: Beef Jerky

admin February 22, 2015 Add Comment Edit
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Farro with Wild Mushrooms – So Old it’s New

Farro with Wild Mushrooms – So Old it’s New

admin February 20, 2015 Add Comment Grains, Side Dish Edit
We don’t get to eat a lot of food that’s identical to what the ancient Romans would have eaten, which is one of the things that makes farro ...
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Next Up: Farro

Next Up: Farro

admin February 19, 2015 Add Comment Edit
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Chicken Under a Brick – Worth the Weight?

Chicken Under a Brick – Worth the Weight?

admin February 18, 2015 Add Comment Edit
The problem with posting a video like this "Chicken Under a Brick," is that as soon as it goes live, I’ll start getting emails fro...
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Happy National Pancake Day!

Happy National Pancake Day!

admin February 17, 2015 Add Comment Blog News, Breakfast Edit
Since there is no National Mancake Day (yet), I decided to use today’s National Pancake Day celebration as an excuse to repost this mucho ma...
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