Baba Ghanoush – The Day After Dip
No matter what you’re grilling this summer, chances are good you’re going to have more hot coals than food to cook on it, which makes baba g...
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Have a Great Fourth of July Weekend!
We’re going to take a couple days off for the holiday, but wanted to wish you a very safe, and festive 4th of July! Fabulous summer cookou...
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4th of July Special: Red, White & Blueberry Grilled Chicken!
These colors don’t run, but they do stain, so I recommend eating this delicious, red, white and blueberry chicken outdoors, preferably at so...
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Sweet Potato Buns – Great for Burgers, and Learning How to Bake Without Fear
Not only does adding sweet potatoes to a burger bun make it more nutritious, delicious, and significantly more beautiful, but it also presen...
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Teriyaki Burgers and a Sweet Potato Bun Tease
Your classic teriyaki burger is usually nothing more than a plain patty, which has been glazed in teriyaki sauce; and by “teriyaki sauce,” I...
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Butter Puff Biscuit Dough – Faster, Easier, and Not Great for Shortcake
As promised, this is the puff pastry-like dough I used in the apple roses video, and while not exactly “ quick and easy,” this was definitel...
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