Scotch Eggs – This is an Easter Egg You Want in Your Basket admin March 29, 2015 Add Comment Appetizer, Breakfast, Pork Edit I’ve gotten so many requests for Scotch eggs over the years, I figured with the Easter holiday coming up, the timing was right to post this ... Read More
Demi-Glace: Part 2 – Half Again admin March 26, 2015 Add Comment French Cuisine, Sauces, Tips and Techniques Edit I could’ve squeezed this stuff into the last video ( Demi-Glace Part 1 ), but it was already too long, and I didn’t want to rush through wha... Read More
Demi-Glace: Part 1 – Feel the Veal admin March 23, 2015 Add Comment French Cuisine, Sauces, Tips and Techniques Edit If you saw the post from earlier today, you know this video has been delayed do to mysterious, and near catastrophic audio problems, but fin... Read More
We're Having Technical Difficulties! admin March 23, 2015 Add Comment Edit Just a little heads-up that I’m having some serious issues with the audio on today’s video. Eventually I’ll figure it out, but there will be... Read More
Avgolemeno Soup – Totally Epic admin March 19, 2015 Add Comment Chicken, Mediterranean Cuisine, Rice, Soups Edit Avgolemeno is one of those soups that I’ve made many times, but rarely from scratch. It’s usually a “there’s nothing in the house” type of t... Read More