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Next Up: Baked Mushroom Risotto

Next Up: Baked Mushroom Risotto

admin March 04, 2013 Add Comment Edit
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Taking a Break

Taking a Break

admin March 03, 2013 Add Comment Edit
I was playing around with some pulled sugar for an upcoming dessert video, and it reminded me just how much I dislike those ever-popular, th...
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Baked Lemon Pepper Salmon – Sometimes Cooking’s Not Pretty

Baked Lemon Pepper Salmon – Sometimes Cooking’s Not Pretty

admin March 01, 2013 Add Comment Seafood Edit
I wouldn’t exactly call this baked lemon pepper salmon a failed experiment, as the cooking method shown herein is a very useful tool in the ...
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Slow Cooker Red Curry Beef Pot Roast – Teaching Old Meat New Tricks

Slow Cooker Red Curry Beef Pot Roast – Teaching Old Meat New Tricks

admin February 27, 2013 Add Comment Asian Cuisine, Beef, Spicy, Stews Edit
When shopping, I like to take a quick peek at the end of the meat case where they sometimes have marked-down cuts that are past their prime....
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Chocolate Sour Cream Bundt Cake  – You Asked For It!

Chocolate Sour Cream Bundt Cake – You Asked For It!

admin February 25, 2013 Add Comment Chocolate, Dessert Edit
As promised, here’s the recipe for the chocolate cake that was featured in the orange Crème Anglaise video recipe we did a few weeks ago. I...
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Cheese Straws – These Don’t Suck

Cheese Straws – These Don’t Suck

admin February 21, 2013 Add Comment Appetizer, Breads, Tips and Techniques Edit
I took a few things for granted in this cheese straws video. I assumed you could tell how delicious they were as I crunched into them, which...
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Raw Kale Salad – Mmmm…Tough and Bitter

Raw Kale Salad – Mmmm…Tough and Bitter

admin February 19, 2013 Add Comment Salads, Tips and Techniques, Vegetables Edit
I realized after watching the finished video for this raw kale salad that I used the words “tough” and “bitter” about a dozen times. Not exa...
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