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Help! I've Been Wikipedia'd!

Help! I've Been Wikipedia'd!

admin March 01, 2011 Add Comment Edit
I never cared about having a Wikipedia page, until I had a Wikipedia page . If fact, even though it's my go-to source for the little bit...
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Cocoa Cherry Pork Tenderloin – Based on a True Story

Cocoa Cherry Pork Tenderloin – Based on a True Story

admin February 28, 2011 Add Comment Chocolate, Pork Edit
My favorite candy growing up was the chocolate covered cherry. I didn't have them often, but when I did, it was always a special treat. ...
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Popping Off About the Oscars Tonight

Popping Off About the Oscars Tonight

admin February 27, 2011 Add Comment Blog News Edit
Photo by Flickr User TimShoesUntied I'm finishing up my last day of work here at the South Beach Wine & Food Festival , and fly back...
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Hello From South Beach!

Hello From South Beach!

admin February 25, 2011 Add Comment Blog News Edit
Just wanted to do a quick hello from the 10th Annual South Beach Wine & Food Festival . Today was the first of three days in the Grand T...
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Sweet and Sour Pork Tenderloin Medallions – Half the Fat, All the Inauthenticity

Sweet and Sour Pork Tenderloin Medallions – Half the Fat, All the Inauthenticity

admin February 24, 2011 Add Comment Asian Cuisine, Pork, Sauces Edit
Whenever you see those headlines like, "Worst Take-Out Food Choices Ever," on the various websites, you can be sure that sweet an...
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Heading to South Beach to be a Tonnino Tuna Ambassador!

Heading to South Beach to be a Tonnino Tuna Ambassador!

admin February 23, 2011 Add Comment Blog News Edit
Well, that's one blog title I couldn't have anticipated writing, but that's exactly what's happening tonight as I board a re...
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Coming Soon: Pork Tenderloin Times Two

Coming Soon: Pork Tenderloin Times Two

admin February 22, 2011 Add Comment Blog News Edit
I'm getting things ready for my flight to Miami tomorrow, where I'll be attending the South Beach Wine & Food Festival. I'll...
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