Coconut Milk Corned Beef and Cabbage - Irish-American/Thai Fusion is Going to be Huge in 2011! admin January 03, 2011 Add Comment Beef Edit Whenever I travel in Thailand, I always make it point to seek out each city's Irish-American neighborhoods so I can enjoy a steaming bow... Read More
My 2010 "Meal of the Year" – A Big Easy Brunch "Sans Pants" at Commander’s Palace admin January 01, 2011 Add Comment Blog News Edit What a truly amazing food year that was! I worked, played, and ate in 10 different cities, and enjoyed over 200 professionally prepared meal... Read More
In a Fowl Mood: A Fabulous Last Supper 2010 admin January 01, 2011 Add Comment Chicken, Duck Edit Just wanted to say Happy New Year to you all, and share what Michele and I enjoyed for our final meal of 2010. The first course was a superb... Read More
Black Eyed Peas with Pork and Greens – Good Luck with This! admin December 31, 2010 Add Comment Legumes, Pork, Rice Edit I love the New Year's day tradition of eating beans and greens to bring luck and prosperity. This video was posted a few years back, and... Read More
Doing the Limbo admin December 30, 2010 Add Comment Blog News Edit For me, this time between Christmas and New Years is the laziest week of the year. Many are off work, and those that aren't are probably... Read More
When it Comes to Beef, I Usually Leave Wellington Alone admin December 29, 2010 Add Comment Beef Edit Photo (c) David Blaine's Flickr Photostream I get lots of requests for Beef Wellington, especially around the holidays. In case you don... Read More
New Year's Eve Menu Idea: Stuffed and Rolled Pork Tenderloin with Dijon Pan Jus admin December 28, 2010 Add Comment Pork Edit Yesterday's Pork Diablo recipe reminded me of this Stuffed and Rolled Pork Tenderloin recipe I posted over three years ago. This is on... Read More