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More Visual Evidence

More Visual Evidence

admin April 27, 2009 Add Comment Edit
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Just Arrived in Healdsburg - Be Back Monday!

Just Arrived in Healdsburg - Be Back Monday!

admin April 24, 2009 Add Comment Blog News Edit
We just arrived for our weekend of work, wine, and wonderment. Hopefully I'll be able to chime in at some point, but if not, we'll b...
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Go Twitter Yourself

Go Twitter Yourself

admin April 23, 2009 Add Comment Blog News Edit
I've never been one to let common sense, or the belief that something is a silly waste of time, prevent me from joining in on a mega-tre...
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Adsense Claim

Adsense Claim

admin April 22, 2009 Add Comment Edit
This post confirms my ownership of the site and that this site adheres to Google AdSense program policies and Terms and Conditions:  ca-pu...
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Beautifully Bouncy Lamb Meatballs

Beautifully Bouncy Lamb Meatballs

admin April 22, 2009 Add Comment Lamb, Mediterranean Cuisine Edit
Time is short and the work list is long as we get ready to head up to Sonoma for the Dry Creek Passport event (you can read more about it i...
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What We Had for Lunch

What We Had for Lunch

admin April 21, 2009 Add Comment Blog News, Pork Edit
While running some supplies up to the Frick Winery in preparation for our big event this weekend, we made a pit stop in beautiful Healdsbur...
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A Grand Tasting - The Best of Pebble Beach Food and Wine 2009

A Grand Tasting - The Best of Pebble Beach Food and Wine 2009

admin April 20, 2009 Add Comment Blog News Edit
Here's a little video recap I just put together of my favorite bites from inside the Lexus Grand Tasting tent at Pebble Beach. It was f...
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Entri Populer

  • Next Up: Grand Marnier Soufflés
  • The Greatest Hamburger Commercial Ever Made…and NO it’s not that creepy “where the beef?” lady!
    This weekend’s filler clip is a priceless relic from the early eighties featuring Jason Alexander, pre-George Costanza, singing and dancing ...
  • Bacon Cheddar and Spinach Strata – We’re Rocking the Breakfast Casserole
    For such a simple dish, I sure have a lot of additional info to cover regarding the construction of this beautiful bacon, cheddar, and spina...
  • Penang Pork Satay – Maybe Just Like the One at the “Penang Pork Satay”
    I’m not exactly sure how much pork satay they eat in Penang, or if they flavor it like I do here, but I’m fairly confident that if I handed ...
  • Lamb Scallopini with Pepper & Onion Agrodolce - Thin to Win
    Don’t let the fancy sounding name fool you, this delicious lamb scallopini recipe is simple, fast, and very easy to make. Lamb is traditiona...
  • Almost Wordless Wednesday
    This sexy beast is a caramel-glazed pork belly. I'm happy to announce the video recipe will air tomorrow.
  • Ping Gai Chicken - Laotian "Grilled Chicken Chicken"
    I believe this ping gai chicken is the first Laotian recipe we’ve ever posted on the blog, but based on how incredibly delicious this was, i...
  • Lazy Pork Dumplings – Now with 100% Less Pleating
    What started as an attempt to streamline the fabrication of pork dumplings, ended as a pretty decent shortcut version for making Xiao Long B...
  • Crispy Butcher’s Nuggets – Parts is Parts
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  • Leftover Turkey Chili Mac – A Turkey Recipe for When You Don’t Feel Like Turkey
    I believe I cover this every year when I post our annual ‘what do I do with the last of the leftover turkey scraps?’ recipe video, but let’s...

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