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Spicy Orange Bison Balls - Feeding My Inner Adolescent

Spicy Orange Bison Balls - Feeding My Inner Adolescent

admin February 25, 2009 Add Comment Appetizer, Asian Cuisine, Beef Edit
Balls have always been problematic for menu and recipe writers. You can't write "Pork Balls" on a menu, you have to write ...
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Some "Fat Tuesday" Temptations Before Your Lenten Fast

Some "Fat Tuesday" Temptations Before Your Lenten Fast

admin February 24, 2009 Add Comment Blog News Edit
Okay, so you're probably aren’t fasting for Lent, at least not in the traditional sense, but that doesn't mean you still can't i...
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Tuesday Tease: Spicy Orange Bison Balls

Tuesday Tease: Spicy Orange Bison Balls

admin February 24, 2009 Add Comment Blog News Edit
I'm still in the jury pool, but it looks like today may be the last day. I hope to have this new video up tomorrow, and let me say, it w...
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Food Wishes Video Recipes are Now Available on iTunes!

Food Wishes Video Recipes are Now Available on iTunes!

admin February 23, 2009 Add Comment Blog News Edit
That's right, you can now subscribe to Food Wishes on iTunes ! Of course, I really don't know how it works, only that my video recip...
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The Thin Blue Line Separating Me from Serving on a Jury

The Thin Blue Line Separating Me from Serving on a Jury

admin February 22, 2009 Add Comment Blog News Edit
Starting Monday, I will be doing my civic duty by reporting for jury duty. So, next week's content could be a ffected, in both quantity ...
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Contest Announcement and Reason #91 Why I'll Never Have a Show on Food Network

Contest Announcement and Reason #91 Why I'll Never Have a Show on Food Network

admin February 20, 2009 Add Comment Blog News Edit
Celebrity chef Tyler Florence, my neighbor (he lives in Mill Valley, just North of SF), and good friend (he has no idea who I am), just anno...
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Green Curry Chicken - That's Hot

Green Curry Chicken - That's Hot

admin February 19, 2009 Add Comment Asian Cuisine, Chicken, Spicy, Stews Edit
For many years hearing the word, "curry" was like fingernails on my culinary chalkboard. Where I'm from, "curry" mea...
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