Recette

Boneless Pork Loin Chops with Shallots and Apple Cider Reduction

Here’s a delicious, and easy, pork chop dish that only takes about 20 minutes start to finish. By the way, a "chop" usually refers...

In part one of this lesson, we prepped and roasted the duck. In this second part you’ll see how we finish this dish. You’ll also learn how ...

Duck Confit is one of the World’s great culinary experiences. “Confit” is an ancient French technique of cooking and preserving meat in its ...

If you are afraid to cook fish, this is this demo for you! This has to be the easiest “gourmet” method for fish I’ve ever seen. This will wo...

For those of you that don’t already now, the French Laundry is a small gourmet restaurant located in Yountville, CA, in the Napa Valley. It’...

The dish we are making today is really called “Pasta e fagioli,” “pasta and beans.” But, is (mis)pronounced and (mis)spelled by most Italia...

This is an extremely easy and fun appetizer perfect for a cocktail party or wine tasting event. In fact, this item was created for a wine an...